About Us
Born in 1926 inside The Watson Hotel, Celia’s Kitchen and Social Bar has always reflected Miami’s vibrant spirit. What began as a tropical hideaway grew richer in 1959 when Cuban newcomers brought their culinary traditions to the city and our kitchen.
Today, it’s a modern gathering spot for craft drinks and Cuban-fusion dishes. From our famous Cuban Sandwich and Empanadas to refreshing mojitos and classic daiquiris, every bite and sip celebrates Miami’s history, flavor, and community.
Explore our menus
Breakfast Menu
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Lunch Menu
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Dinner Menu
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Private Events
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happy hour
Celia's Happy Hour: Monday thru Friday 4 PM to 7PM
All Drinks 2 for 1
All Appetizers ½ Price
only at the bar
Quesadilla Tuesdays:
$7 Margaritas and $6 Chicken Quesadillas with Green Tomatillo Salsa and Sour Cream
Martini Mash Wednesdays:
$7 Martinis and $7 Martini Mash (Mashed Yuca with Mojo, Ropa Vieja or Pollo Ripao, Maduros served in a Martini Glass)
La Pizza Thursdays:
$7 Aperol Spritz and $7 Pizzas (Picadillo and Maduros, Vaca Frita, or Shrimp Enchiladas)
Los Nachitos Fridays:
$7 Mojitos and $7 Loaded Nachitos (Picadillo, Pico de Gallo, Black Olives, Jalapeños, House Cheese Sauce, Sour Cream and Guacamole)
*Cocktail Classes – Wednesdays 5-7pm
$15 per person
Book Classes: RSVP (786) 405-1680
About our team
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Operating Hours
Daily: 7am - 10pm
Happy Hour: 4pm - 7pm / Mon - Fri
Contact
146 Biscayne Blvd, Miami, Florida 33132
(786) 405-1680
